Tag: MIDWEST FOLDING PRODUCTS

Mr. Bungle on Cafeteria Table Manners

Don’t be a Mr. Bungle when it comes to lunch room manners and eating at a cafeteria table.  While most boys today won’t  stop on their way to the lunch hall to comb their hair- if anything they would stop to tousle it a bit more.  Mr. Bungle does share some points of etiquette that are still respected in today’s modern school cafeteria.  Proper hand washing is a must this day in age.  So is a pump or two of hand sanitizer that can now found in tubs around almost every corner in schools and public facilities.

Watch this educational video from 1959 that spends a lunch break with the rude Mr. Bungle and then the students that learn to wait in line, quietly eat at the lunch table, clean their cafeteria table, and then sort their lunch trays when complete.  Now through March 31, 2011 Worthington Direct is not being a Mr. Bungle and are offering great deals on new cafeteria tables from Midwest Folding Products.  Enjoy, and please chew with your mouth closed!


Midwest Folding and American Desk Give Back

May 4, 2009 (Dillon, S.C.) – Students and teachers at JV Martin Junior High School arrived at school today to find that their classrooms and cafeteria had been remade over the weekend with all-new furniture donated by Sagus International, Inc..

A ceremony to celebrate this surprise donation was held today at 11 a.m. at the school, located at 301 Martin Luther King, Jr. Blvd., in Dillon, S.C.

Sagus President and Chief Executive Officer Darryl Rosser was inspired to make this significant donation after hearing the story of JV Martin 8th grader Ty’Sheoma Bethea.

Ty’Sheoma captivated the nation with her passionate plea to President Barack Obama to improve the condition of her 113-year old school. President Obama invited Ty’Sheoma to his Feb. 24 address to Congress, where she sat next to First Lady Michelle Obama and listened as the President read aloud from her letter.

“I was so impressed by Ty’Sheoma’s courage and passion for her school,” Darryl Rosser said. “I knew my company had to step in to help. We can’t rebuild the school, but we can provide our expertise by replacing JV Martin’s old and damaged furniture with new desks and chairs that meet the needs of 21st century students. We hope that our donation will be the first step in giving Ty’Sheoma and her classmates the learning environment they deserve.”

In recent weeks, Rosser met with JV Martin Principal Amanda Burnette, School District Superintendent Ray Rogers and South Carolina State Superintendent of Education Jim Rex to discuss how Sagus could help. Sagus worked closely with school leaders to plan this donation.

“This is really a wonderful gesture, and it couldn’t come at a more important time or at a more symbolic place,” said Jim Rex, South Carolina’s State Superintendent of Education. “It raises the bar for what our expectations should be in every school.”

For more than 40 years, the Sagus group of companies has supplied furniture for elementary and secondary schools across the United States. A year ago, the company’s leaders challenged themselves to focus on a mission that goes beyond simply selling furniture. By engaging directly with educators, Sagus learned more about the challenges facing today’s schools. The company has continued to enhance its products to be more flexible, affordable and environmentally-friendly.

Sagus is committed to developing model 21st century schools. By improving learning environments, Sagus is boosting student learning and achievement. Its pilot program to remake two Chicago classrooms has earned praise from now-Secretary of Education Arne Duncan.

Four trucks with more than 2000 pieces of furniture traveled from Texas and Chicago to Dillon, arriving on Saturday, May 2. A crew of 25 workers supplied by Sagus’s South Carolina dealer, Nu-Idea School Supply Company, spent the weekend removing all of the school’s old furniture (which will be recycled and used in future Sagus products) and replacing them with new Sagus furniture.

JV Martin now has state-of-the-art, ergonomic and environmentally-friendly Sagus desks, chairs, cafeteria tables and seating that are designed to fit today’s students and foster collaborative learning. The remodeled cafeteria, a highlight of this effort, includes specially-designed tables that feature JV Martin’s school colors and mascot.

Sagus and its generous partners donated all the furniture, labor and costs – a total investment of roughly $250,000.

At JV Martin, Sagus wants to go beyond just transforming the learning environment. Sagus hopes that its donation will inspire educators, school boards, other industry providers and the community to collaborate on improving educational outcomes. Sagus recognizes that its work is just the first step in totally transforming JV Martin.

“JV Martin still needs a new facility,” Rosser said. “Our hope is that the new furniture will provide a more conducive environment for learning while the new facilities are planned, funded and developed. The furniture we are now supplying can then be transferred to a new facility.”

This donation would not have been possible without the generous support and donations of Sagus’s partners:

  • Nu-Idea School Supply Company, the exclusive dealer for Sagus in South Carolina, donated the installation labor with a crew of 25 workers.
  • Landstar System, Inc., of Jacksonville, FL, provided an in-kind donation of its transportation logistics services.
  • Trinity Express Inc., of Lewisville, TX, provided an in-kind donation of its transportation logistics services.
  • Facility Concepts, Inc., of Indianapolis, IN, provided in-kind painting, design and logo-development services for the cafeteria makeover.

Cafeteria Tables with Safety in Mind

Cafeteria Tables are a must have for school lunchrooms and cafeterias. Worthington Direct offers a range of cafeteria tables from mobile folding bench and stool tables, to convertible bench tables.  Tables made by either Midwest Folding Products, Virco or AmTab offer safety features such as spring-assisted torsion bars that make folding quick and safe.  Older tables may not have these features and when reading the case study below, it is recommended that purchasing new cafeteria tables may the best way to keep your faculty safe from injury.

Mobile Stool Cafeteria Table

Ergonomics Case Study Olympia School District Cafeteria Tables

Background

Risk management from Educational School District 113 contacted the L&I Ergonomics Program for help at an Olympia elementary school. Custodians at the school were having difficulty folding the cafeteria tables to move them out of the way when cleaning floors. Several custodians had been injured while handling the tables in the recent past.

Issues Found

Custodians fold the 12 cafeteria tables at the school twice a day. In order to fold the tables, custodians had to bend over and lift at the center point of the table. They would then push the two halves of the table together until they locked in the upright position. Even the strongest custodian felt that the folding task was difficult to perform.

An L&I ergonomist helped measure the apparent weight of the tables during folding by having a custodian stand on an electronic scale while lifting. Custodians used more than 80 pounds of lifting force to fold the tables, which is well over recommended weight limits.

Recommendations

A number of solution options were proposed, and these included:

Purchasing newer tables with standard folding mechanisms. Newer tables at another school could be folded up with 50 pounds for force. This would still be a bit of challenge for smaller custodians, or those with pre-existing injuries.

• Purchasing tables with a spring-assist device that would greatly reduce the folding effort.

Spring-assist Cafeteria Table Lift

• Purchasing smaller tables that convert to benches, which are easier to fold up and move out of the way. Since each table is half the size of a standard cafeteria table, this would result in handling twice as many tables.

Safe Cafeteria Tables

Visit Worthington Direct online at http://www.worthingtondirect.com for great deals on cafeteria tables for your school lunchroom.  Check out the Web Specials which offer volume purchase deals on select cafeteria tables by Midwest Folding Products


School Lunches Just Got Lighter

Soy protein tortillas. Chipotle-lime sunflower seeds. Garbanzo bean dip. Yum.

The lunch menu may be new, but schools have can still count on great prices and service that have always been served up by Worthington Direct.  Buy Virco Mobile Cafeteria Tables at wholesale prices with fast delivery.  Shop for Mobile Bench Tables or Stool Tables by Midwest Folding Products available in every color.  Visit www.WorthingtonDirect.com today and set the lunch table right.

These healthy foods were among the options for public school menus presented Tuesday at the national School Nutrition Association’s conference at McCormick Place. With schools emerging as the frontline in the fight against childhood obesity, more than 7,500 food service directors, cafeteria managers and so-called "lunch ladies" have been attending the conference since Sunday, taste-testing recipes that could end up in cafeterias by the fall.

Asparagus guacamole, anyone? The annual conference, which ends Wednesday, offers a behind-the-scenes glimpse at how school menus are shaped and how hundreds of vendors compete for lucrative school food contracts. Though they haven’t received the same negative attention as fast-food chains such as McDonald’s, schools across the nation serve nearly as many meals as the hamburger giant, experts say. And schools often struggle to figure out how to get kids to eat healthier.

Last year, school districts implemented new "wellness policies" mandated by the federal government to help promote nutrition and physical activity for students. Though they follow U.S. Department of Agriculture guidelines, which call for eating a variety of fruits, vegetables and whole grains, most schools determine what they’ll serve in the cafeteria.

In some cases, states set additional nutritional standards. In Illinois, where there’s a ban on junk food in cafeterias and school vending machines, school districts, including Chicago Public Schools, select their menus.

As school officials prepare for a new school year, a national report released in April and requested by Congress recommends even stricter standards to cut calories, fat and sugar in snacks and drinks sold in school vending machines, at fundraisers and as a la carte items in cafeterias. continue reading


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